名词大葱; 青葱; 冬葱; 韭菜
1. 葱:菜豆粥 三杯透抽 豉椒蛤蜊 鲫鱼丰胸汤 炸素卷 盐水虾 (salted prawns) 材料:芦虾(或草虾shrimp)10两(5/6 lbs)、葱(scallion)一支、姜两片 调味料:芥末酱1大匙、酱油3大匙、麻油半茶匙(sesame oil) 作法: 1.用剪刀先剪去芦虾的须足,
2. scallion
2. 青葱:garlic bulb 蒜头 | scallion 青葱 | wheat gluten 面筋
3. 大葱:70) 黄瓜: cuke | 71) 大葱: scallion | 72) 胡萝卜: carrot
4. 冬葱:scalingviolation 标度无关性破坏 | scallion 冬葱 | scallop 垂直像素畸变 扇贝 扇形
1. 大葱
A scallion is a small onion with long green leaves.
noun
1. a young onion before the bulb has enlarged
eaten in salads
Synonym: green onionspring onion
2. plant having a large slender white bulb and flat overlapping dark green leaves
used in cooking
believed derived from the wild Allium ampeloprasum
Synonym: leekAllium porrum