1. The substance of the prohibition policy of wine in the era of the Ch''ien-lung was a expect, which tried to intervene the mercantile activity by the government power and attempted to stable the society.
乾隆朝的酒禁政策实质上是，试图用国家强力干预自发的商品经济行为，以保证农本国策的贯彻，进而稳定社会局势的一种设想。
2. The Prohibition Era was characterized by a decrease in crime and drunkenness.
2，禁止时代的特点是在减少犯罪和酗酒。
3. Prohibition of alcohol is limited to the manufacture, trafficking and transport, not including wine and drink holders, so the 18th Amendment to the Constitution ago to buy or manufacture of liquor throughout the Prohibition era can be The legitimate supply.
美国禁酒令的限制只在于酒的制造、贩卖和运输，不包括酒的持有和饮用，因此在第18宪法修正案前就已经买或制造的酒在整个禁酒令时期都可以合法供应。
4. For example, Brickhouse, a bar and grill that features a design reminiscent of an industrial warehouse during San Francisco`s prohibition era, has a gigantic wall mural in its dining room. The mural includes scenes of San Francisco in the 1930`s and incorporates Brickhouse`s color scheme. It not only serves as a beautiful backdrop for the dining room, but also serves as a visual representation of the Brickhouse brand.
比如，Brickhouse餐厅，它在餐厅内部设计了美国旧金山禁酒令颁行时期的仓库造型，在大厅布置了一幅巨型壁画，壁画生动的描绘了当时旧景，迎合了餐厅所想要表达的主题，这幅巨型壁画不仅是餐厅的一个漂亮背景，更是Brickhouse餐厅主题的一个代表图案。