1. This week, we move from root vegetables to a leafy vegetable.
    本周，我们的话题将从块根类蔬菜转移到多叶蔬菜。

2. Swiss chard: A leafy green vegetable packed with carotenoids that protect aging eyes.
    瑞士甜菜：多叶的绿色蔬菜，富含防止眼睛老化的类胡萝卜素。

3. leafy vegetable是什么意思

3. Vitamin E, for example, which is found in vegetable oils, nuts and green leafy vegetables, has been linked with the retention of memory into old age, and also with longer life.
    例如，植物油，坚果和绿叶蔬菜中维他命 E 与保持记忆力到老，也与长寿有关。

4.

4. Studies on effect of applying several new type nitrogen fertilizer on nitrate accumulation in two-reap leafy vegetable and soil nitrate leaching in high fertility vegetable by earth column simulation experiment method.
    应用土柱模拟试验的方法，研究了在高肥力菜田土壤条件下，施用几种新型氮肥对两茬叶菜硝酸盐积累和土壤硝态氮淋洗的影响。

5.

5. A serving would be half a cup of cooked or chopped vegetable or one cup of a leafy vegetable.
    在职将半杯煮熟或切碎蔬菜或一杯的绿叶蔬菜。

6. Vitamin K exists in two natural forms: vitamin K1 quinone or leaf green, often found in green leafy vegetables and some vegetable oils such as canola and soybean oil; vitamin K2 or menaquinones, meat and cheese is its primary food source.
    维生素K以两种天然形式存在：维生素K1或者叶绿醌，常存在于绿色叶状蔬菜和一些植物油中，如卡诺拉油菜籽和大豆油；维生素K2或者甲基萘醌类，肉和奶酪是它的首要食物来源。

7. leafy vegetable的近义词

7. The study showed that, the excessive rates in Chinese cabbage, wild cabbage and green leafy vegetable were more than that of other kinds of vegetables.
    在上述研究的基础上，对蔬菜中农药残留存在的原因进行了分析，提出了降低蔬菜中农药残留的控制措施。

8. Kangkong happens to be my kids''favorite leafy vegetable.
    刚巧是我的孩子们最喜爱的叶菜蔬菜。

9. Foods with rich carotin For example, carrot, pumpkin, red potato, green leafy vegetable, green soya bean and tomato.
    含胡萝卜素较多的食物。如胡萝卜、玉米、南瓜、红薯、绿叶蔬菜、青豆、西红柿等。

10. leafy vegetable

10. The leftover oil and spices can be used to cook a leafy vegetable such as spinach in the pan.
    剩下的油和调料可以拿来煎一些绿叶菜，比如菠菜，很入味的。

11. Ingredients:24 stalks Bamboo fungus, 2 thick slices Ginger, 320g Fish fillet, 40g Cooked Chinese ham, 2 slices Ginger, a few stalks Leafy green vegetable.
      材料：竹笙24条、姜2厚片、鱼柳320克、熟金华火腿40克、姜2片、青菜数棵。

12. Comparing with traditional cultivation system (two seasons planting cucumber with fallowing in summer), planting leafy vegetable anti garlic in summer increased the yields of the two crops anti the soil microbial biomass carbon content, total microbial population, and sucrase activity, decreased the amounts of soil nematode and root-knot nematode, and maintained a relative high Shannon-Weaver index. Planting crown daisy, garlic, and spinach in summer increased soil sucrase activity by 8.9%, 89.5%, and 36.9%, and the planting of crown daisy and garlic also increased the Shannon-Weaver index by 7.7% and 9.4%, respectively.
      结果表明：夏茬休闲期种植速生叶菜和青蒜增加了土壤微生物量碳含量、微生物总量和蔗糖酶活性，维持了较高的Shannon-Weaver指数，减少了线虫和根结线虫的数量，增加了各茬作物产量，夏茬种植茼蒿、菠菜、青蒜后土壤蔗糖酶活性分别增加了8.9%、36.9%和89.5%，夏茬种植茼蒿和青蒜后Shannon-Weaver指数分别提高了7.7%和9.4%。

13. Leafy vegetables are prone to accumulate nitrate N, and Nitrate N accumulated in vegetable can account 72-92% of the total nitrate taken up by human beings. Therefore nitrate accumulation and its regulation has always attracted serious attentions from scientists in different countries.
      蔬菜极易累积硝态氮，人类摄入的硝态氮有72～92%来源于蔬菜，蔬菜硝态氮累积调控的研究一直是人们关注的热点。

14. leafy vegetable的翻译

14. Soil Nutrient and Leafy Vegetable Production Status and Fertilizer Recommendations in Qingyuan Suburbs
      清远市郊菜地土壤营养和叶菜产量状况及施肥建议

15. danci.edu.pub

15. Cabbage (Brassica oleracea var. capitata) is an important leafy vegetable crop with a widely growing area only second to Chinese cabbage (Brassica rapa) in China.
      结球甘蓝（B.oleraceavar.capitata）是我国仅次于大白菜的第二大叶用蔬菜。

16. leafy vegetable什么意思

16. Weed survey was conducted by sampling methods of inverted W-pattern to the leafy vegetable fields with different planting histories and management systems in Guangzhou region in spring.
      于春季利用倒置“W”取样法对广州地区不同种植年限及管理措施的叶菜田进行杂草群落调查。

17. The optimum sampling unit, sampling method and sampling number of arthropod diversity in leafy vegetable field were also determined.
      据此，确立了菜心田节肢动物类群多样性的最佳抽样单位、抽样方式和抽样量。

18. leafy vegetable

18. Spinach is a leafy vegetable.
      菠菜是阔叶蔬菜。

19. I like to eat vegetables, so I brought the leafy vegetables and vegetable soup.
      我喜欢吃蔬菜，所以我带了有叶的蔬菜和蔬菜汤。

20. But vitamin K is essential for strong bones, and vegetable oils such as canola and olive oil are the second-best dietary source of this key nutrient, after green leafy vegetables.
      而维生素K是增强骨骼的一种关键成分，菜籽油和橄榄油是摄取这种重要营养物质的第二主要来源，仅次于绿叶菜。