1. And Bauhinia purpurea could inhibit vibrio. And the extracts, extrated with petroleum ether from leaves of Melia azedarach L. and Bauhinia purpurea can inhibit Vibrio parahaemolyticus, too. The remainder extracts of Mangifera indica Linn. showed strong inhibition effect on Vibrio tubiashii. While the extracts of Eriobotrya japonica showed no inhibition effect.
结果 夹竹桃叶、芒果叶、苦楝叶和羊蹄甲叶4种中草药乙酸乙酯萃取部分对供试弧菌有很好的抑菌作用；苦楝叶和羊蹄甲叶石油醚萃取部分对副溶血弧菌有抑菌作用；芒果叶的水溶性部分对塔氏弧菌有很强的抑菌作用；枇杷叶提取物对4株弧菌均无抑制作用。
2. Objective To study on the antibacterial action of extracts of the leaves of Mangifera indica in vitro.
目的研究芒果叶提取物的体外抗菌效果。
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3. Methods Using Vibrio eoralliilyticus, Vibrio tubiashii, Vibrio parahaemolyticus and Vibrio earehariae as the tested bacteria, the inhibition zone and the minimal inhibitory concentration were measured. Results The extracts, extracted with ethyl acetate from the leaves of Nerium indicum Mill., Mangifera indica Linn., Melia azedarach L.
采用纸片法和试管法，以溶珊瑚弧菌、塔氏弧菌、副溶血弧菌、鲨鱼弧菌为供试菌株，测定中草药不同极性萃取部分的抑菌圈和最小抑菌浓度。
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4. Methods Using Vibrio coralliilyticus, Vibrio tubiashii, Vibrio parahaemolyticus and Vibrio carchariae as the tested bacteria, the inhibition zone and the minimal inhibitory concentrationwere measured. Results The extracts, extracted with ethyl acetate from the leaves of Nerium indicum Mill., Mangifera indica Linn., Melia azedarach L.
采用纸片法和试管法，以溶珊瑚弧菌、塔氏弧菌、副溶血弧菌、鲨鱼弧菌为供试菌株，测定中草药不同极性萃取部分的抑菌圈和最小抑菌浓度。
5. ResultsThe HPLC Fingerprint photometry of Mangifera indica L. in different tissues showed great difference.
结果芒果叶不同组织部位的HPLC指纹图谱有明显的差异。
6. The genus Mangifera contains 69 species. It is worthwhile to explore the origin of Mangifera indica.
从生物学特性和AFLP标记两个方面对中国广西百色那坡县野生芒果资源进行了初步描述和研究。
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7. Twelve ISSR primers screened from 100 primers, were selected to analysis the genetic relationship of 22 materials belonging to 16 mango Mangifera indica L.
从100条ISSR引物中选取12条多态性好的引物，对广西亚热带作物所选育的16个杧果Mangifera indica L。
8. The objective of this work was to evaluate effects of 2, 6-dichloroisonicotinic acid on the quality of harvested mango fruit (Mangifera indica L. cv. `Zihua`).
为了研究2，6 二氯异烟酸处理对芒果果实贮藏品质及抗病性的影响，将绿熟芒果（Mangifera indica L。
9. Treated with heated forced air at 35℃ and 38℃ for 24h and 28h, respectively, the effects of heated forced air on physiological characteristics and storage quality of mango fruits (Mangifera indica cv. Zihua) were studied.
摘 要：采用紫花杧果为试材，以果实成熟季节的平均气温（30±2℃）为对照，研究35℃、38℃热空气分别处理24 h和48 h对果实生理生化特性和贮藏效果的影响。
10. ObjectiveTo study HPLC Fingerprint of methanol extract from different tissues from Mangifera indica L. in various species and make a comparison among them. So to provide method guideline and experimental basis for studying and establishment of HPLC Fingerprint photometry of Caulis Herbs like leaves of Mangifera indica L..
目的通过考察3个品种芒果叶不同组织部位甲醇提取物的高效液相色谱指纹图谱，并对其HPLC指纹图谱进行比较，为研究和测定芒果叶等叶类药材的HPLC指纹图谱提供方法指导和实验依据。
11. The developed smearing method was adopted to observe the process of PMC meiosis of''Tainong 1''and''Irwin''(Mangifera indica L.) in this article. Results were as follow: The cytoplasm devision of mango PMC was simultaneous type.
采用改良涂片法对低温和常温条件下杧果`台农1号`和`Irwin`花粉母细胞减数分裂过程进行观察，结果表明：杧果花粉母细胞胞质分裂为同时型。
12. So to provide method guideline and experimental basis for studying and establishment of HPLC Fingerprint photometry of Caulis Herbs like leaves of Mangifera indica L.. MethodsWaters symmetry C18 (5 μm, 4.6 mm×250 mm) column was applied with 0.1% phosphoric acid as mobile phase in a gradient mode.
目的通过考察3个品种芒果叶不同组织部位甲醇提取物的高效液相色谱指纹图谱，并对其HPLC指纹图谱进行比较，为研究和测定芒果叶等叶类药材的HPLC指纹图谱提供方法指导和实验依据。
13. Fruits of mango cultivar Yuexi No.1(Mangifera indica L.) at the mature stage were collected and detected in terms of starch, glucose, fructose and sucrose, as well as acid invertase, neutral invertase, sucrose synthase and sucrose phosphate synthase.
以粤西1号为试材研究了芒果果实成熟阶段淀粉、葡萄糖、果糖和蔗糖的含量以及蔗糖代谢相关酶-酸性转化酶、中性转化酶、蔗糖合成酶和蔗糖磷酸合成酶的活性变化。
14. The composition of fatty acids in kernel fats of 32 varieties of Mangifera indica
32个杧果品种种仁油的脂肪酸组成
15. Statistical Analysis on Ecological and Climatic Adaptability for Cultivation of Mangifera indica in Yunnan
云南芒果种植气候生态适应性的统计分析
16. Dasyneura amaramanjarae Gvover is one of the main pests to harm inflorescence and young fruit of Mangifera indica.
芒果花瘿蚊是危害芒果花序和幼果的主要害虫。
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17. Objective To clone, express pan-allergen profilin from mango fruit (Mangifera indica) and to explore its immuno-activity.
目的克隆并表达芒果果实中泛变应原肌动蛋白抑制蛋白（profilin）并了解其免疫学活性。
18. Harm Characteristics and the Control of Thrips in Mangifera indica in Yuanjiang
元江芒果蓟马的危害特性及其防治
19. A Preliminary Study on Developing the Production of Mango (Mangifera indica) in the Northeastern Area of Hainan Island
海南岛东北部地区发展芒果生产问题初探