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savoury [ˈseɪvəri]  [ˈsevəri] 

第三人称复数:savouries

savoury 基本解释

形容词可口的; 咸味的,辣味的; 令人愉快的

名词美味小盘菜肴

savoury 网络解释

1. 咸点:盘(Entree Chaude)第七道菜 冷盘(Entree Froide)第八道菜 雪葩(Sorbet)第九道菜烧烤类及沙律(Roti&salade)第十道菜蔬菜(Legume)第十一道菜甜点(Entremets)第十二道菜咸点(Savoury)第十三道菜甜品(Dessert)随着生活节奏的加快,

2. 可口的:savourless 不风趣的 | savoury 可口的 | savvy 理解

3. 辣咸:13.salty咸 | 14.savoury辣咸 | 15.sour酸

4. 香薄荷:savoury sweet peanut paste 香甜花生酱 | savoury 香薄荷 | savoy cabbage 皱叶甘蓝

savoury 词典解释

in AM, use 美国英语用 savory

1. 咸味的;辛辣的
    Savoury food has a salty or spicy flavour rather than a sweet one.

    e.g. Italian cooking is best known for savoury dishes.
           意大利菜以辛辣菜系最为出名。

2. 咸味小吃;辣味小吃;下酒菜
    Savouries are small items of savoury food that are usually eaten as a snack, for example with alcoholic drinks at a party or before a meal.

savoury 英英释义

noun

1. an aromatic or spicy dish served at the end of dinner or as an hors d''oeuvre

    Synonym: savory

2. either of two aromatic herbs of the mint family

    Synonym: savory

adj

1. pleasing to the sense of taste

    Synonym: mouth-wateringsavory

2. morally wholesome or acceptable

    e.g. a past that was scarcely savory

    Synonym: savory

3. having an agreeably pungent taste

    Synonym: piquantsavoryspicyzesty

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